Lemon Cake Ball is made with nine natural, organic ingredients including almond butter, gluten-free oats, cacao, lemon and sweetened with coconut nectar. Perfect to combine with a cup of tea.
Ingredients: Coconut nectar*, gluten-free oats*, almonds*, almond butter*, cashew butter*, cacao butter*, freeze-dried lemon juice* 2%, lemon essential oil* 0,4%, sea salt, vanilla extract*.
*Organic
Nutrition Facts
|
Per 100g
|
Per 25g |
| Energy |
1550kJ/380kcal
|
390kJ/100kcal
|
| Fat |
18g |
4,5g |
– of which saturates
|
4,5g |
1,1g |
Carbohydrate
|
42g |
11g |
– of which sugars
|
24g |
6g |
|
Fibre
|
5g |
1,3g
|
| Protein |
8,3g |
2,1g |
| Salt |
0,34g |
0,09g |
